Saturday, August 30, 2008

If I were a decent gardener, I'd have figured this out earlier

My garden consists of a mix of self-propagating "gifts" from Dorothy, a lone row of mesclun lettuce which came up from seed, and several rows of purchased starter plants which are doing reasonably well, thanks to the Emergency Garden Rescue Attempt coordinated by my Mother. And weeds. That goes without saying.

With my lack of foresight and planning, not to mention my inclination to just pick whatever starter plants were available at the Home Despot, my vegetable section doesn't have the variety and choice that one would hope for in a garden.

Which leads to the inevitable question.

What, exactly, does one do with Kale?

1 comment:

SmilingJudy said...

Kale is a great addition to a stir-fry. Here are some more ideas: